A simple base for an easy breakfast, this recipe requires nothing more than stirring and sitting. Jazz them up with your favorite toppings, whether savory or sweet, to make a breakfast worth waking up for.
Active Time:
5 mins
Total Time:
8 hrs
Servings:
2
Nutrition Profile:
Jump to Nutrition Facts
Ingredients
-
1 cup old-fashioned rolled oats
-
1 ¼ cups unsweetened nut milk
-
½ cup plain 2% reduced-fat Greek yogurt
-
1 tablespoon chia seeds
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1 tablespoon flaxseed meal
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⅛ teaspoon kosher salt
Directions
-
Combine ingredients in a bowl. Cover and refrigerate overnight; stir. Divide oat mixture between 2 bowls. Top with one the following topping combinations, if desired.
Nutrition Facts (per serving)
258 | Calories |
9g | Fat |
34g | Carbs |
12g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 2 | |
Calories 258 | |
% Daily Value * | |
Total Carbohydrate 34g | 12% |
Dietary Fiber 7g | 25% |
Total Sugars 3g | |
Protein 12g | 24% |
Total Fat 9g | 12% |
Saturated Fat 2g | 10% |
Cholesterol 1mg | 0% |
Sodium 250mg | 11% |
Calcium 206mg | 16% |
Iron 3mg | 17% |
Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.
* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
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How to Make Overnight Oats - EatingWell
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