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Why The Supreme Court Ruled That Tomatoes Are A Vegetable - Mashed

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The reason the U.S. Supreme Court ruled tomatoes as a vegetable occurred from a lawsuit over tax policy in the 1880s. As cities grew, the global crop trade changed. Rather than selling produce locally, new wholesale companies were transporting fresh fruits and vegetables from faraway fields into urban areas. A Manhattan company, John Nix & Co., used steamships to import foods like onions, from Bermuda, and potatoes from Europe (per the Washington Post).

However, U.S. tax laws at the time charged a 10% tariff on imported vegetables — but not on fruits. When John Nix was taxed on a ship full of tomatoes from the Caribbean, he tried to argue his way out of paying by claiming tomatoes were technically fruits, not vegetables.

The case, Nix v. Hedden, went all the way to the Supreme Court in 1893, where the justices unanimously disagreed with Nix and affirmed the tomato as a vegetable. Justice Horace Gray admitted the scientific realities of tomatoes but argued that their practical use was more important. "Botanically speaking, tomatoes are the fruit of a vine, just as are cucumbers, squashes, beans, and peas," he stated. "But in the common language of the people, whether sellers or consumers of provisions, all these are vegetables."

A quote from Irish rugby player Brian O'Driscoll sums it up best: "Knowledge is knowing that a tomato is a fruit. Wisdom is knowing not to put it in a fruit salad."

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Why The Supreme Court Ruled That Tomatoes Are A Vegetable - Mashed
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