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Global Oat Flour Market to Reach US$ 2.9 Bn by 2026, At growth rate (CAGR) of 5% - openPR

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Global Oat Flour Market to Reach US$ 2.9 Bn by 2026, At growth rate
Over the upcoming years, the oat flour market is predicted to expand at a CAGR of 5%. By 2026, it is anticipated that the worldwide Oat flour market will generate US$2,970.5 Mn in revenue. Oats are ground into a fine powder to create oat flour. Oat flour is used in a variety of final goods, including baked goods, sweets, breakfast cereals, etc. Oat flour is also replacing other types of flour in households in an effort to provide a more wholesome and nutrient-dense option for the food that is consumed. In addition, oat flour is frequently added to the feed of horses, pigs, chickens, and other domesticated animals.
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In comparison to other processed oat products, oat flour is rich in nutrients and dietary fibre. This is due to the removal of superfluous chemicals from those processed goods and the numerous heat treatments other items undergo. The nutritional value decreases yet they become more enticing as a result. This is the rationale behind the widespread use of oat flour in food products. Due to its high protein and starch content, which are both crucial elements for growing muscle, it is also utilised as a supplement. Oat flour is believed to have been utilised more recently because it is ready to drink, which is now a requirement. Oat flour addition has also emerged as a fresh fashion.

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Companies Covered in This Report - Oat Flour Market

The Hain Celestial Group, Inc.
Naturex S.A.
Bagrry's India, Ltd..
Richardson International Ltd..
Bay State Milling Company
Bob's Red Mill Natural Foods
Co-operative Bulk Handling Ltd. (Blue Lake Milling Pty.)
Grain Millers, Inc.
Morning Food
Unigrain Pty Ltd
Helsinki Mills
Avena Foods
Shipton Mill
Hodgson Mill
Ausee Oats Milling
Anson Mills
Glebe Farm Foods
Aurora Mills and Farms
Sunrise Flour Mills
Solnce Yuga
Valley FlaxFlour
Honeyville
Canadian Oats Milling Ltd.

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Market Segment : Oat Flour Market

Oat Flour Market By Nature

Organic
Conventional

Oat Flour Market By End Use

Breakfast Cereals
Bakery Products
Confectioneries
Dairy Products
Feed Industry
Personal Care Cosmetics
Households/ Retailers
Other End Uses

Oat Flour Market By Distribution Channel

Direct
Supermarkets
Convenience Stores
Specialty Stores
Online Retail

Oat Flour Market By Region

North America
Latin America
Western Europe
Eastern Europe
APAC
MEA

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Global Oat Flour Market to Reach US$ 2.9 Bn by 2026, At growth rate (CAGR) of 5% - openPR
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