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Organic Oat Flour - WholeFoods Magazine

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BetterBody Foods has introduced Organic Oat Flour, an option for gluten-free dieters. The flour is made with 3 ingredients: whole-grain organic oat flour, whole-grain organic rice flour, and xanthan gum. It can be used to bake cookies, cakes, brownie, and banana bread.

1762 W 20 S Ste. 100, Lindon, UT, www.betterbodyfoods.com

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Organic Oat Flour - WholeFoods Magazine
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