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Oatmeal Vs. Porridge: What's The Difference? - Tasting Table

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When porridge is made from oats, it is called oatmeal. Oats can be steamed, rolled, or steel-cut, explains Cooking for a Healthy Life, and the prepared bowls can be dressed up with an assortment of toppings and ingredients. For example, Chef Jamie Oliver provides five easy ways to prepare thick, comforting bowls of oatmeal with butter, milk, golden syrup, brown sugar, hot chocolate powder, poppy seeds, desiccated coconut, cinnamon, and fruit. If you want to try your hand at savory oatmeal, we have a list of exciting ingredients that will spice up this breakfast staple like miso paste and hot sauce. 

Regardless of the ingredients you choose to use, bowls of porridge and oatmeal can make meals as plain or as complex as you'd like them to be. Simply choose your preferred base grains or vegetables, add your choice of liquids, and season your gruel as sweet or as savory as you desire.  

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Oatmeal Vs. Porridge: What's The Difference? - Tasting Table
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