Kale
Don't pass up on growing this veggie. Kale is a superfood full of antioxidants and vitamins A, K, B6, and C.
Pro tip: "For a quick crop of kale greens, sow seeds directly outside in a "swath" or scatter thickly, as if feeding chickens. Harvest as gourmet greens, trimming plants when 2 to 3 inches tall. To prevent kale from becoming strong, bitter, or tough, keep it well-watered, especially in warmer climates," advises Owen.
Harvest time: 55 to 75 days (or when the leaf is as big as your hand)
You never know, gardening could turn out to be your favorite hobby.
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13 Vegetables That Take the Least Amount of Time to Grow - Reader's Digest
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