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Banana-Oat Chocolate Chip Muffins | Gluten-Free, Dairy-Free & No Added Sugar - Rachael Ray Show

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Lifestyle expert Tommy DiDario—who covers men's fashion, grooming, travel, health, wellness and fitness for us—is back with an easy and delish muffin recipe. "You know I love sharing healthy treats with you," he says. "Today, I'm making my banana-oat chocolate chip muffins. I love this recipe so much. It's gluten-free, there's no dairy and no added sugar—they are sweetened naturally. I promise you, you'll be hooked. Let's get baking!" 

Pro Tips from Tommy: You can use any non-dairy milk in place of the almond milk—whatever you like. Also, after you make the batter, transfer it in batches to a large measuring cup and use that to fill the muffin cups. It's easier and less messy. 

For more healthy snacks from Tommy, check out his No-Bake Maple Oat Energy Protein Bites and Flourless Chocolate Chip Cookies

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Banana-Oat Chocolate Chip Muffins | Gluten-Free, Dairy-Free & No Added Sugar - Rachael Ray Show
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