Knowing that canned vegetables don't always get the love they truly deserve, we thought it would be interesting to survey U.S. readers on which canned vegetables are actually really good and not just an acceptable stand-by for when you're too busy to get to the grocery store for fresh veggies. The choices offered by our survey were artichoke hearts, asparagus spears, green beans, lima beans, spinach, and sweet corn. As it turned out, of 594 respondents, almost half (44.28%) voted for sweet corn.
But of course, or as the French inventors of canning might say, "N'est-ce pas!" Because once you get past the novelty of corn on the cob, canned corn is clearly superior. The kernels are uniformly sweet and moist, and there's no messy slicing to do. If the results are any indication, whether you're making creamed corn or corn pudding you should start eating more canned corn.
Green beans came in second place in our survey, with 22.56% of the votes, followed at a considerable distance by artichoke hearts, with 11.45%. Fleshing out the bottom half of this canned veggie popularity contest were lima beans with 8.25% of the vote, asparagus spears with 7.58%, and spinach with 5.89%. Spinach's unimpressive showing was a bit surprising, but perhaps that's just because Popeye the Sailor Man is so effective as a spokesperson for this nutrient-packed green.
"vegetable" - Google News
April 27, 2022 at 04:56AM
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44% Of People Said This Canned Vegetable Is Actually Really Good - Mashed
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